Most menus now include more whole grains and more fruit and vegetable options and less salt. were French fries.Īlthough America’s school lunches have improved since Congress strengthened the standards for the national school lunch program in 2010, they have a long way to go. And according to the book Lunch Lessons, almost half the vegetables eaten by most children aged 2 to 19 in the U.S. schools wouldn’t meet the quality or safety standards of fast-food restaurants. In the U.S., school lunches have a terrible reputation.Ī 2009 investigation by USA Today found that meat served in U.S. In fact, school meals can have tremendous impacts on the next generation, the future of a country, and maybe even the future of our world. School lunch matters - for better learning and academic performance, for improved behavior and performance at school, for the overall health of kids, and much more. Learn why school lunches in America have a terrible reputation and how you can help make a difference. Debates about school lunch have been going on for more than a century.
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